和牛炭火焼肉　牛仙　元住吉店

Gyusen Course (8 dishes total): 5,500 yen per person

■Assortment of appetizers

Let's start with the appetizers recommended by Gyusen.

~A special assortment of kimchi and namul~

■ Kotchori Salad

Gyusen's salads are perfect to enjoy with your meat.

A popular salad made with lettuce, offering a rich flavor and an addictive taste.

■Secret Recipe Kalbi

This is one of the most popular kalbi dishes at Gyusen.

Enjoy our secret recipe, a flavor loved for many years.

■Secret Recipe Skirt Steak

It's the most popular item on the skirt steak menu.

The tender skirt steak and our secret seasoning are a perfect match.

■Negi Negi Gyoza Tongue

Beef tongue is a popular dish at Gyusen, ordered by many customers.

This popular dish features plenty of green onions and beef tongue served together.

■ Gyusen Spicy Miso Chicken

We use Gyusen's original spicy miso paste, which is carefully handmade from gochujang.

This dish offers a spicy kick, balanced by a deep sweetness and umami flavor.

■Gyusen Raw Premium Beef Tongue with Salt

We use chilled raw beef tongue, carefully selected for its freshness and quality.

This popular dish allows you to enjoy the authentic flavor and texture of beef tongue.

■Gyusen's Special Kalbi Gukbap

Gyusen's most popular special soup is a unique blend of chili peppers and their secret miso paste.

This bowl is packed with meat that has been simmered slowly for a long time in a pressure cooker, making it a truly satisfying meal right down to the last bite.

You can add an all-you-can-drink alcohol option for an additional ¥2,200.